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Home Recipes Desserts
★★★★★ 5 from 1 Reviews

No Bake Almond Butter Blondies

1 hr 10 mins
Avatar by: Lindsay Grimes Freedman
June 8, 2016 (Updated: November 2, 2022)
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No Bake Almond Butter Blondies
Easy and delicious No Bake Almond Butter Blondies made from only a handful of ingredients!! They’re vegan, low glycemic, gluten free, and so fun!

Sometimes I love warm, fluffy, baked to perfection desserts. Liiiike these amazingly gooey brownies. Best brownies of all time. But then theres this other side of me that really really likes no-bake, dense, fudge-like treats that are crazy easy. I don’t know to pick one right? I can like both.

No Bake Almond Butter Blondies

On Memorial Day Weekend I was down the shore with my fam, visiting my parents when the urge for said no-bake yumminess hit. This is the same weekend that I made this coconut cauli rice and didn’t tell my dad until after his second bite. Mwahaha.

Well, my no bake dessert was better received. If you’re SO in board with the no-bake desserts, you must try these creamy crunchy peanut butter bars, these fudgey chocolate brownies, or these thin mint inspired peppermint pecan brownies!

No Bake Almond Butter Blondies

Anyway, it’s kind of fun to work in someone else’s kitchen and use whatever foods they stock, you know? It’s like a fun challenge to explore flavors that may be outside your comfort zone.

Ok ok ok truth be told every single flavor here is wellll within my comfort zone. AND I have them in my own home as well. But you know what I’m saying šŸ™‚

If I were really trying to sell these, I’d say they’re like a no bake almond butter fudge. They’re so rich and perfect for dessert or that mid-afternoon pick me up (trust me, I just had one today).

No Bake Almond Butter Blondies

They’re easy, and delicious, and all around perfect. You’ll love them. I know it. Let’s make some Almond Butter Blondies!!

In a medium bowl, whisk together the almond butter, agave, and coconut oil. You may want to microwave the almond butter beforehand for about 30 seconds so it’s warm but not hot. This will to make it easier to whisk everything together.

No Bake Almond Butter Blondies

Add the almond flour and mix everything together.

No Bake Almond Butter Blondies

Fold in the 1/4 cup mini chocolate chips.

No Bake Almond Butter Blondies

Line a bread pan with parchment paper (plastic wrap also works).

Add the batter to the lined pan and gently press it down evenly throughout the pan.

No Bake Almond Butter Blondies

Sprinkle additional chocolate chips, sea salt, and chopped almonds on top. Use your hands to gently press them into the top.

No Bake Almond Butter Blondies

Place in the fridge for about an hour so things congeal a bit.

Pull the parchment paper from the pan and place on a cutting board. Cut into 8 squares and grab your favorite bevie!

No Bake Almond Butter Blondies

No Bake Almond Butter Blondies

Did you make this? Leave a review below and tag me on Instagram, Facebook, or Pinterest!

Recipe

Almond Butter Blondies

Easy and delicious No Bake Almond Butter Blondies made from only a handful of ingredients!! They’re vegan, low glycemic, gluten free, and so fun!

AvatarRecipe by:Lindsay Grimes Freedman
★★★★★ 5 from 1 reviews
Prep: 10 minsCook: 1 hourTotal: 1 hour 10 mins
Print recipe Rate recipe Pin Save recipe
Servings: 8 1x

Ingredients

  • 1/2 cup almond butter (How to Make Super Creamy Almond Butter)
  • 1/4 cup agave nectar
  • 2 tablespoons coconut oil, melted
  • 1 cup blanched almond flour (How to Make Almond Flour)
  • 1/4 cup mini dark chocolate chips + additional for sprinkling
  • 1/4 cup whole almonds, chopped
  • couple pinches sea salt

Instructions

  1. In a medium bowl, whisk together the almond butter, agave, and coconut oil. You may want to microwave the almond butter beforehand for about 30 seconds to make it easier to whisk everything together.
  2. Add the almond flour and mix everything together.
  3. Fold in the 1/4 cup mini chocolate chips.
  4. Line a bread pan with parchment paper (plastic wrap also works).
  5. Add the batter to the lined pan and gently press it down evenly throughout the pan.
  6. Sprinkle additional chocolate chips, sea salt, and chopped almonds on top. Use your hands to gently press them into the top.
  7. Place in the fridge for about an hour so things congeal a bit.
  8. Grab the sides of the parchment paper and pull the blondies from the pan.
  9. Cut into 8 squares and enjoy!

Tips

Serving (1 blondie): Calories 149; Fat 9.6g (Sat 5.7g); Protein 2.6g; Carb 12.6g (net carb 11.2g); Fiber 1.4g; Sodium 6mg

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Enjoy!! xo

Easy and delicious No Bake Almond Butter Blondies made from only a handful of ingredients!! They're vegan, low glycemic, gluten free, and so fun! thetoastedpinenut.com

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Reader Interactions

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If you love this recipe it would mean SO MUCH to me if you give it a star rating and leave a comment about it. Not only do I love basking in the glory of your recipe love, but (perhaps more importantly šŸ˜‹) it helps other readers find my recipes online. Thanks so much for your feedback!!

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  1. AvatarLaurel says

    Posted on 3/28/18 at 2:01 pm

    Hi, would it be ok if I use all purpose flour instead? And is it fine because using raw flour for no-bake recipe is kinda risky?

    Reply
    • AvatarLindsay says

      Posted on 4/2/18 at 8:32 pm

      I’ve never tried it with all-purpose flour so I’m not quite sure how they’ll turn out. Let me know how it goes! xo

      Reply
  2. AvatarChitra says

    Posted on 5/9/20 at 10:47 am

    Amazing recipe. Thank you.

    ★★★★★

    Reply
    • AvatarLindsay Grimes Freedman says

      Posted on 8/6/20 at 8:31 pm

      Yay! I’m glad you enjoyed!! xo

      Reply
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Lindsay

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I'm Lindsay I love sharing simple, better-for-you recipes. When I'm not in the kitchen, you can find me at the beach watching my kids boogie board and soaking in that warm Cali sun (with sunscreen, of course).

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