Make these Sweet Potato Rice Stuffed Peppers for dinner or for a delicious addition to your weekly meal prep! It’s a yummy vegetarian & gluten free recipe!
Jaryd and I have been wanting to incorporate more plant-based meals into our diet. I actually just heard a whole podcast about how “plant-based” really needs a rebrand because it’s immediately off putting to people that don’t consider themselves a plant-based eater haha! Whatever you consider yourself, keep reading.
Deliciously creamy and frothy Dairy Free Cashew Mocha Latte that makes for the perfect healthy alternative to your coffee shop treat.
I’m a sucker for those super decadent, sugary drinks from my coffee shop. My obsession started when I was a senior in high school when I would get caramel lattes with an extra dollop of whip cream and the most epic drizzle of salted caramel.
Celebrate love with this recipe for Grain Free Red Velvet Cupcakes + Cream Cheese Icing! They’re naturally colored with beet juice and so pretty!
HAPPY VALENTINE’S DAY!!! I love love love any holiday that encourages you to give chocolate and treats to the person you love. And in the process you get to EAT all the delicious treats too <3
Try this easy raw Thai Broccoli Salad + Peanut Dressing for lunch this week! It’s vegan, gluten free, and packed with delicious flavor!
With the holiday of love right around the corner, I’ve been sharing a lot of desserts lately. Which means I’ve been testing and eating a lot of desserts.
This Crispy Yogurt Chicken + Roasted Veggies is a tasty weeknight meal that you can prep ahead. It’s low carb, gluten free, and makes perfectly crispy & tender chicken.
One of my favorite things to make for dinner is crispy, breaded chicken. There’s something about that crispy outer layer with that tender, juicy inside that is so hearty and comforting.
Cozy up with this Shredded Chicken + Sweet Potato Shepherd’s Pie! It’s the perfect quick and easy gluten free dinner that is packed with flavor!
I’m back with a cozy dinner because it has been unexpectedly chilllly here in southern California. Chilly to the point that I’m walking around in a puffy jacket and driving with my seat heater on. I’m being dramatic because it’s only 60F.
Make this silky smooth and luscious Red Velvet Hot Chocolate with the most decadent Cream Cheese Whip Cream for Valentine’s Day this year!
I’ve been brainstorming some Valentine’s Day recipes to make for you guys and literally the only thing I can think of is red velvet. The color is just so pretty and I can’t help but think it’s the MOST Valentine’s Day thing to make.
Make these four ingredient vegan Homemade Peppermint Patties to stash in your fridge for your nightly sweet tooth, they do not disappoint!
As a kid I had a love affair with York Peppermint Patties. I ate them pretty methodologically. I held them from the center. I nibbled around the perimeter. And, I continued to nibble around the perimeter until I got to one center bite. Then, I’d bite off the thin chocolate layer on the top and savor the center mintiness.
Bust out that new air fryer you bought and make this Sweet Ginger Soy Air Fryer Chicken! It’s incredibly juicy, and tender with the most delicious glaze!
GUYS! I tried my air fryer for the first time! It was a fail haha! You may have seen it all go down on Instagram stories but I attempted to convert an oil fried recipe into an air fried recipe and, well, it wasn’t the best.
