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Home Recipes Desserts Bars & Brownies

Chocolate Chip Tahini Bars

20 min
GF Gluten-Free DF Dairy-Free VG Vegetarian
Avatar by: Lindsay Grimes
April 28, 2021 (Updated: August 21, 2021)
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This is an overhead image of 12 tahini bars with chocolate chips. The bars sit on a wrinkled piece of white parchment paper. Text overlay reads "tahini bars."
This is a stack of three tahini bars. The stack sits on a white parchment paper with a white background and more tahini bars blurred in the background. Text overlay reads "chocolate chip tahini bars."
This is a stack of three tahini bars. The stack sits on a white parchment paper with a white background and more tahini bars blurred in the background.
Chocolate chip tahini bars will be your favorite dessert! Naturally gluten free + loaded with wholesome ingredients, you can’t eat just one!

Tahini is one of those ingredients that makes people surprised when they see it in my dessert recipes. Guys, I get it. Tahini is typically seen in savory dishes.

But, I can’t tell you how many people finally give my tahini cookies or tahini brownies a try and they are shocked. It adds a deliciously nutty, not overpowering flavor to the treat that keeps you coming back for more.

Ingredients for these tahini bars:

Tahini. This is the star of the show here! They are tahini bars, after all!

Eggs. This is going to bind the bars to hold them together. You can use a flax egg or your favorite egg subsitute if you prefer!

Vanilla. Just a splash 🙂

Good & Gooey Brownie Mix. Ahh!! My favorite brownie mix because well… it’s mine! I launched my own line of baking mixes and couldn’t be more proud. Read more about them below!

  • This is an overhead image of three tahini bars with chocolate chips. The bars are in a vertical line with space between them and are on a white piece of parchment paper.
  • This is a hand holding a chocolate chip tahini bar with a bite taken out of it. There is a crumbled white parchment paper in the background.
  • This is an overhead image of 12 tahini bars with chocolate chips. The bars sit on a wrinkled piece of white parchment paper.

How to make tahini bars:

Mix. Mix together the tahini, eggs, and vanilla.

Pour. Pour the contents of the Good & gooey cookie pouch into the bowl.

Mix again. Mix it all up again.

Bake! Spread it out in a pan and bake!

What is Good & Gooey?

Good & Gooey is my line of baking mixes!! I launched them in early December and am soo soo proud of them!

I call them better-for-you baking mixes because they use wholesome, feel good ingredients your whole family will love.

Right now I have two mixes: my favorite chocolate chip cookies and brownies. What I love about these mixes is you can really get creative with them! Add some oats and M&Ms to the cookie mix for some monster cookies. Add some zucchini (like this recipe) or chopped peanut butter cups to the brownie mix to make it your own!

I could go on and on about Good & Gooey because I’m so excited about this new chapter but you can head on over to learn more about our consciously packaged pouches and how we give back with each purchase 

Thank you so much for embracing and loving on Good & Gooey as much as you have! It’s an absolute dream to see you bake them up in your kitchens!!

This is a side view of two tahini bars. One is leaning on top of the other one with a bite taken out of it. Both bars sit on a white piece of parchment paper.

More tahini recipes to try:

  • Chocolate Chip Tahini Cookies
  • Tahini Banana Bread Skillet
  • No Bake Tahini Cookie Dough Truffles
  • Chocolate Tahini Freezer Fudge
  • Gluten Free Tahini Brownies
  • Tahini Cookies

Did you make this? Leave a review below and tag me on Instagram, Facebook, or Pinterest!

This is a stack of three tahini bars. The stack sits on a white parchment paper with a white background and more tahini bars blurred in the background. Recipe
GF Gluten-Free DF Dairy-Free VG Vegetarian

Chocolate Chip Tahini Bars

Chocolate chip tahini bars will be your favorite dessert! Naturally gluten free + loaded with wholesome ingredients, you can’t eat just one!

AvatarRecipe by:Lindsay Grimes
Prep: 5 minCook: 15 minTotal: 20 min
Print recipe Rate recipe Pin Save recipe
Servings: 12 bars 1x

Ingredients

  • 1/2 cup tahini
  • 2 eggs
  • 1 teaspoon vanilla
  • 1 pouch Good & Gooey cookie mix

Instructions

  1. Preheat oven to 350F. 
  2. Whisk together the tahini, eggs, and vanilla in a medium bowl. 
  3. Add the cookie mix to the bowl and mix again until combined. 
  4. Line an 8×8 square pan with parchment paper and transfer the batter to the pan. 
  5. Use a rubber spatula to pat down the batter in an even layer across the bottom. 
  6. Bake fr 15 minutes. 
  7. Allow the bars to cool in the pan for 20 minutes. 
  8. Slide a knife around any edges of the bars that are touching the pan and then lift them from the pan by pulling the parchment paper. 
  9. Cut into 12 squares and enjoy!
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Lindsay

Hi Friend!

I'm Lindsay I love sharing simple, better-for-you recipes. When I'm not in the kitchen, you can find me at the beach watching my kids boogie board and soaking in that warm Cali sun (with sunscreen, of course).

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