Let’s taco ’bout tacooo seasoning. I’ve been wanting to add some easy basics onto the blog and share some simple “how to’s that will help you along the way.
This taco seasoning is such a fun place to start! I’ve incorporated this seasoning recipe into a few of my taco recipes but wanted to create a little nook that it could call home. I felt like the spice mix itself needed to shine and not necessarily be attached to a bigger recipe. Ya feel me?
Taco seasoning packets are so easy. I definitely grab one here and there. Buuut I also think it’s really fun and easy to make your own spice mix because 1) you already have all the spices in your spice rack, and 2) you get to customize the type of and amount of spice you want. Do you have a drawer full of organic spices? Do you like a certain brand of spices? You get to make the taco seasoning out of what YOU like.
Plus, taco Tuesday comes once a week and sometimes you don’t always have those packets handy.
So let me breakdown how to make the best, no fail taco seasoning! Basically you combine all the spices into a mason jar or extra, cleaned out spice jar, shake, and call it a day.
How to make: Taco Seasoning
Ditch store bought taco seasoning packets and make your own! Enjoy this super fun and easy DIY homemade taco seasoning recipe!
Ingredients
- 1 tablespoon chili powder
- 1 1/2 teaspoon cumin
- 1 teaspoon sea salt
- 1/2 teaspoon paprika
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon oregano
- 1/4 teaspoon red pepper flakes
Instructions
- Combine al the ingredients in a bowl or small jar.
- Mix together or put a lid on the jar and shake.
- Store in an airtight container in your spice rack until you’re ready to use it!
Tips
I typically use 3/4 to all of this per 1 lb. of meat. However, if I’m making it for my kids, I only use about 1/4 of the taco seasoning mixture because they like it less flavorful. Enjoy!!
So let me know, what other “how to” basics do you want to see on the blog? xo
Lynnette says
Thank you the taco seasoning recipe! I have been looking for one. I add a little bit of dark gluten-free cocoa to mine and it enhances the flavor. Love your recipes and blog. Keep up the great work!
Lindsay says
Ah I love the idea of adding some cocoa! Sounds so rich!! Thanks so much for your sweet words, it seriously means so much to me!! xo
Regan says
do you use 3/4 cup, teaspoons, or tablespoons of the seasoning on the meat
Lindsay says
Hi Regan!
I would probably use a few tablespoons on 1 lb. of meat! It depends how flavorful you want your taco meat, but 3 – 4 sounds right to me!
Liana says
I dont understand, 3-4 What? Â per pound??Â
The previous comment asked the same question.Â
Lindsay says
Per 1 lb. of meat I typically use 3/4ths to all of the seasoning mixture that you create from this recipe. If you like it spicer/zestier, you can use all of it. Let me know if I’m still not making any sense.
Drema Gray says
Tried this receipe and it is Fantastic !! Will never buy taco seasoning again !!!! Thank you for sharing !!
Lindsay says
Yay!! I’m so glad you liked it!! xo
Jennifer says
Hi! Question: Do you add water at all as with packets of seasoning?
Lindsay says
You can use this mix just as you would a taco seasoning packet! If you typically add water then go for it! xo
Madison Kalia says
I love this recipe! This is my third time using it, and this time I made enough to put in a mason jar. If you put it in a jar, 1/4 cup should be enough for 2 lbs. of meat. Also, you can use this same recipe to season fajitas, but use a little less cumin and add cilantro and lime!
Lindsay says
I love that you stock up and put it in a mason jar! I’m so glad you love it too! xo