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Home Recipes Desserts

Blueberry Parfait Popsicles

3 hrs 5 mins
Avatar by: Lindsay Grimes
June 2, 2017 (Updated: March 2, 2022)
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Blueberry Parfait Popsicles
Delicious and refreshing Blueberry Parfait Popsicles that are only a handful of healthy ingredients and are guaranteed to bring the smiles.

It’s popsicle season, y’all! I remember when Caleb was little, I funneled any leftover smoothies into popsicle molds and some magical thing happened. No matter what was in that smoothie, no matter how healthy, or green or “weird” it was in smoothie form, the moment it froze on a stick, he gobbled it up. Like I said, magic.

Blueberry Parfait Popsicles

Let’s face it, popsicles are fun for all. They bring smiles to your face and refresh you on the hottest days. I envision a lot of popsicles will be made in my kitchen this summer, and I’m kicking it off with these blueberry parfait popsicles.

Dessert? Check! Breakfast? Check! After school snack? Meh, why not. These are only a handful of healthy ingredients and perfect for any time of day. So let’s make some Blueberry Parfait Popsicles!

Blueberry Parfait Popsicles

Blueberry Parfait Popsicles

Place the blueberries, yogurt, agave nectar (honey or maple syrup works) and almond butter in your food processor. Process for about 15 – 20 seconds. Use a rubber spatula to scrape down the sides and process again for 5 seconds to get everything combined.

Blueberry Parfait Popsicles

Pour into your popsicle molds, leaving about 1/2 inch from the top.

Blueberry Parfait Popsicles

Finish them off with some grain-free granola (totally optional but adds a fun crunch). Place the sticks in and freeze for a few hours.

Blueberry Parfait Popsicles

Blueberry Parfait Popsicles

Did you make this? Leave a review below and tag me on Instagram, Facebook, or Pinterest!

Recipe

Blueberry Parfait Popsicles

Delicious and refreshing Blueberry Parfait Popsicles that are only a handful of healthy ingredients and are guaranteed to bring the smiles.

AvatarRecipe by:Lindsay Grimes
Prep: 5 minsCook: 3 hoursTotal: 3 hours 5 mins
Print recipe Rate recipe Pin Save recipe
Servings: 10 1x

Ingredients

  • 1 cup blueberries
  • 2 cups whole milk plain yogurt
  • 1/4 cup agave nectar
  • 3 tablespoons natural almond butter
  • 1/3 cup grain free granola

Instructions

  1. Place the blueberries, yogurt, agave nectar (honey or maple syrup works) and almond butter in your food processor.
  2. Process for about 15 – 20 seconds.
  3. Use a rubber spatula to scrape down the sides and process again for 5 seconds to get everything combined.
  4. Pour into your popsicle molds, leaving about 1/2 inch from the top.
  5. Finish them off with some grain-free granola (totally optional but adds a fun crunch).
  6. Place the sticks in and freeze for a few hours.

Tips

Serving: Calories 132; Fat 7g (Sat 1.5g); Protein 5.1g; Carb 13.6g (net carb 11.9g); Fiber 1.7g; Sodium 23mg

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My kid saw these and darted over, I don’t even blame him. Enjoy!! xo

Blueberry Parfait Popsicles

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  1. AvatarBrian A Lukanic says

    Posted on 6/18/20 at 3:16 pm

    We made these today. It was fun and they are tasty! We didn’t have almond butter but I did have a jar of hazelnut butter (!!) and so we used that and some honey as a substitute.
    Fun simple recipe and a healthy snack for the toddlers. Thanks Lindsay!!

    Reply
    • AvatarLindsay Grimes Freedman says

      Posted on 8/5/20 at 11:49 am

      hazelnut butter sounds amazing in these! I’m so happy you enjoyed! xo

      Reply

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Lindsay

Hi Friend!

I'm Lindsay I love sharing simple, better-for-you recipes. When I'm not in the kitchen, you can find me at the beach watching my kids boogie board and soaking in that warm Cali sun (with sunscreen, of course).

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