This easy, gluten free microwave funfetti vanilla mug cake bakes in a ONE MINUTE! It has a moist and fluffy vanilla base with fun bursts of sprinkles!
- In a medium bowl, whisk together the butter, agave, egg, and vanilla until combined.
- Add the almond flour, coconut flour, baking powder, and salt to the bowl.
- Whisk until combined.
- Fold the sprinkles to batter.
- Divide the batter between two mugs.
- Microwave each mug for 1 minute and enjoy!