Recipe
Microwave Funfetti Mug Cake (gluten free)
This easy, gluten free microwave funfetti vanilla mug cake bakes in a ONE MINUTE! It has a moist and fluffy vanilla base with fun bursts of sprinkles!
Prep: 5 minCook: 1 minTotal: 6 min
Servings: serves 2
Ingredients
- 1/4 cup unsalted butter, melted
- 1/4 cup agave nectar (honey or maple syrup works)
- 1 egg
- 1 teaspoon vanilla extract
- 1 cup blanched almond flour
- 2 tablespoons coconut flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 2 tablespoon rainbow sprinkles
Instructions
- In a medium bowl, whisk together the butter, agave, egg, and vanilla until combined.
- Add the almond flour, coconut flour, baking powder, and salt to the bowl.
- Whisk until combined.
- Fold the sprinkles to batter.
- Divide the batter between two mugs.
- Microwave each mug for 1 minute and enjoy!