Heirloom Tomato Burrata Caprese Salad


Whether you need a quick salad or side to bring to a potluck, or just want a light and summer meal, this Heirloom Tomato Burrata Caprese Salad is perfect!!



  • 3 heirloom tomatoes, various colors
  • 8 oz. burrata cheese
  • 1/2 avocado, cut in thin slices
  • 2 tablespoons extra virgin olive oil
  • 1 tablespoon balsamic vinegar
  • 1 tablespoon basil leaves, chopped


  1. Slice the tomatoes into wedges and place in your bowl.
  2. Nuzzle the burrata into the center of the bowl.
  3. Add the slices avocado around the edges, in between groups of tomatoes.
  4. Drizzle with olive oil, balsamic vinegar, and chopped basil.