Print
Recipe

HOW TO MAKE: A FLAX EGG

So excited to finally share HOW TO MAKE: A FLAX EGG on the blog! Whether you’re avoiding eggs, or just want to add extra nutrients into your recipe, flax eggs are the perfect addition to your diet!

Prep: 10 minTotal: 10 minutes
Servings: 1 egg 1x

Ingredients

  • 1 tablespoon ground flax meal
  • 3 tablespoons water

Instructions

  1. Combine the ground flax and water in a small bowl. I generally like to use a measuring cup if I’m making more than one flax egg because then I can measure out the water in the measuring cup and then add the flax egg.
  2. Set aside for 10 minutes, stirring with a spoon or swirling it after a couple minutes.
  3. After 10 minutes it will be a gooey, egg-like texture!

Tips

  • For 2 “eggs,” combine 2 tablespoons ground flax meal with 1/3 cup water.
© The Toasted Pine Nut