January is almost over, and I know SO many of you are rocking whole30 or just generally trying to stay on track for the new year. I thought it would be fun to make a really yummy spiralized dish that is whole30 compliant, super healthy, super tasty, and super easy to throw together.
So I was up for new glasses. J is switching jobs and we decided to use our glasses benefit before we switch eyeball insurance. OMG this this most mundane first two sentences of a blog post evaaa. It gets better though. You know it gets good because all good stories start with a seemingly mundane activity. Like buying eyeglasses.
YOU GUYS! This! You need to make this. Sometimes my favorite thing to do in the kitchen is just wing it. Like, mentally make a list of the ingredients I have in and and come up with a yummy combo. This was one of those times.
GUYS! We got an Apple computer. A MacBook, or something? I’m pretty sure it’s a pro too which means it gets paid for its super awesome skills and can no longer compete as an amateur. Also, it means that the awesomeness of my pine nut posts will skyrocket (come on, we both know that’s not possible). The awesome sauce bar is pretttay prettay high.
How’s everyone’s weekend going? It’s beautiful over here. The weather is finally feeling spring-ish and our neighbors seem to be peaking their heads out from winter hibernation. I’m thrilled for the warmer weather. Being cooped up inside has really been driving us all crazy!