Recipe
Peanut Butter Lucky Charms Cookies
Lucky charms cookies have a sweet peanut butter base wit crunchy cereal and fun, colorful marshmallows throughout. Gluten free & dairy free!
Prep: 10 minCook: 10 minTotal: 20 min
Servings: 14 cookies 1x
Ingredients
- 2 eggs
- 1 cup coconut sugar
- 1 1/2 cup natural peanut butter
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon sea salt
- 2 cups Lucky Charms cereal (1 cup marshmallows & 1 cup cereal)
- flakey salt for sprinkling on top
Instructions
- Preheat. Preheat the oven to 350F.
- Mix the dough. Use an electric mixer to mix together the eggs and coconut sugar.
- Add the peanut butter, vanilla, and sea salt.
- Mix again until the batter turns thick and sticky.
- Fold in the yummies. Add the cereal and marshmallows to the cookie dough and fold it in. Save some of the marshmallows to add to the tops of the cookies.
- Make the cookies. On a lined baking sheet, use an ice cream scooper (for big cookies) to scoop six mounds onto the baking sheet.
- Flatten the cookies. Get a small cup of water and dip a fork into the water. Use the wet fork to make a criss-cross imprint with the back of the fork on the top of the cookie dough balls.
- Add more mallows. Press some more colorful marshmallows to the top of each cookie.
- Bake and enjoy! Bake in the oven for 10 minutes and then transfer to a cooling rack. Sprinkle with flakey salt (if desired) and enjoy!
Nutrition Info:
- Serving Size: 1 cookie
- Calories: 446
- Sugar: 28.9g
- Sodium: 102mg
- Fat: 27.7g
- Saturated Fat: 4.3g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30.3g
- Fiber: 3.7g
- Protein: 13.1g
- Cholesterol: 0mg