Recipe
5-Min Chocolate Keto Fat Bombs
Chocolate Keto Fat Bombs are and easy and delicious low carb dessert. Keep a stash in your fridge for your nightly sweet tooth!
Prep: 5 minsCook: 2 hoursTotal: 2 hours 5 mins
Servings: 12 1x
Ingredients
- 1/2 cup refined coconut oil, melted or softened
- 2 tablespoons cocoa powder
- 2 tablespoons agave nectar
- 1/2 cup natural peanut butter
- 1/4 cup brazil nuts, chopped
Instructions
- Whisk together the coconut oil, cocoa powder, agave nectar, and peanut butter.
- Place the silicone candy molds on a cutting board or baking sheet so you can easily transfer them to the fridge.
- Divide the chocolate among the molds and sprinkle the top with whatever toppings you want. This step is optional but adds a fun crunch. I used brazil nuts.
- Transfer to the fridge for a couple hours until they harden.
- Store in an airtight container or baggie in your fridge!
Find it online: https://thetoastedpinenut.com/chocolate-peanut-butter-keto-cups/