First let me tell you that I was all set to share a different recipe with you, but then I made this and I couldn’t wait. I ate it for dinner, put the kiddos down for bedtime, and went straight to the computer to type it up. It was THAT good, you guys! I think I need to make this every week on repeat… or find like a million other things to smother with this sauce.
So lately I’ve been trying to make quick and easy (and delicious, obviously) lunches. I want to have healthy meals that are do-able even on the craziest day. This is as easy as it gets! This pesto is delicious and you can really put it on a ton of different things besides veggies noodles.
Oh you fancy huh? Ever go to a restaurant and you see an item on the menu and you feel like, um, that’s SO FANCY?!! Just me? Anyway, that’s me with almond crusted tilapia. I’m immediately impressed whenever I hear anything is almond crusted. Like how did they even do that?!