AND NOW I present to you the recipe that has been on my share list for 2+ years. Yaas. Wait, are people still saying “YAS” 🤔 Guys, it’s happening. Today I’m sharing how to make dairy-free, paleo, and vegan Coconut Whipped Cream.
Ok story time. When I was younger, there was this food store by us called Zagara’s. I always thought the name was pretty fun to say.
I’m not going to lie. I had this whole lineup of recipes I was planning on making. I have a white board on my desk and those recipes were staring at me. A list of perfectly penned recipes that I had on the agenda for the week. But…
Who else is on the turmeric train 🙋🏼🙋🏼 For what seems like YEARS turmeric has been all the rage. It’s basically magic, which I’ll talk more about below.
Ok guys. This is a long time coming. I don’t remember the first moment I had Nutella. If I were to guess, it was sometime in my early teens when I had a crepe filled with Nutella and a scoop of ice cream on top. HOLY SMOKES.