I remember the first time I had a “turtle.” I remember being a hardcore candy bar fan and being taken aback by the unexpected deliciousness of these unknown little mounds of tasty. Chocolate outer with gooey caramel center? Extra bonus points for that nutty crunch? Why did nobody tell me?!
There is some mugginess happening, you guys. What gives?! I thought California was supposed to be all about that dry heat. You know, that anti-humidity, no frizz kinda life. Well apparently Cali decided to keep us on our toes.
I used to eat Almond Joys pretty meticulously as a kid. First, I’d bite off the almond. Then, nibble off the chocolate layer. Aaand I’d finish it off savoring the chewy coconut one slow bite at a time. I loved them. Almond Joys were my go-to candy. I mean…
You know those snacks that are of so addicting that you have a love/hate relationship with them? I knew you’d get me. That’s how I feel about these cinnamon roll bliss balls. First, of all, everyone loves them. From my kids, to my husband, to me (obviously), we’re all grabbing for them.
A couple weeks ago we impulsively got onion rings at a restaurant. I can say pretty confidently that in our entire relationship we have NEVER ordered onion rings. Maybe once in college we got a bloomin’ onion at Outback with some friends. Generally it’s not one of our go to eats.