You know what is underrated? Sweet potatoes for breakfast. I mean sure, they’ve made their way into the potato hash scene, but what about the boats?! What about a big ol’ sweet potato boat loaded with goodies.
Fact about me: I really love carrot cake. I know, I know. It’s so unexpected. I’m all about chocolate and cookies and rich desserts. How can I like a dessert with a root veggie in it?
I’m not going to lie. I had this whole lineup of recipes I was planning on making. I have a white board on my desk and those recipes were staring at me. A list of perfectly penned recipes that I had on the agenda for the week. But…
It’s girl scout cookie season, you guys!! The addiction is real! I know a fan favorite are the thin mints so I thought it would be fun to play off the flavors of the classic cookie. I added some crunch and pizazz and I know you guys will be as obsessed as I am with these Peppermint Pecan Brownies.
Let’s be real here. I get granola FOMO sometimes. For what seems like a few years now, I’ve oogled at granola parfaits and granola bars and always got bummed out that there weren’t any brands that suited our dietary needs.