I am l-o-v-ing this dish. This was a whole family meal, people. I mean, every person in my family sat at the table, at the same time, and ate the same meal together. It was like a parallel universe. There are nights when I make five different dinners on a given night: one for Jaryd and I, one for my 9 month old plus another if he finishes it and screams for more, then three for my toddler because he requests then rejects three different dinners. Don’t worry, I’m working on being less accommodating. THIS pie, though, made everyone happy. Well ok, my toddler did request a side of raisins, but still. Everyone ate it. I mean, that’s a success in my book.
Oh you fancy huh? Ever go to a restaurant and you see an item on the menu and you feel like, um, that’s SO FANCY?!! Just me? Anyway, that’s me with almond crusted tilapia. I’m immediately impressed whenever I hear anything is almond crusted. Like how did they even do that?!