Jaryd got home from work early today. I said, “Hey will you help me out and schedule dentist appointments for the whole family?” Um, I’ll never do that again. He took probably 30 minutes discussing potential time slots with the receptionist only to suddenly be reminded of why that that date wouldn’t work, thus needing to start over again. Who knew he was so bad at making appointments?
Something magical happened the other day. Oh my lady. I was craving chocolate chip cookies hard. Not just any cookies. THESE perfectly chewy chocolate chips cookies. Well…
Holy smokes this caramel changed muh lifeee. Here’s my deal. I really like caramel. When I was young, one of my favorite after school snacks was cut up apples and those little single serve caramel.
Traditional peanut butter cups are totally my jam. I love them. I love them too much. I wanted to make a paleo-friendly version and when I put these up on my Instagram last week, SO many of you asked for the recipe. I decided that they needed to be a permanent blog post because they were THAT good.
I remember the first time I had a “turtle.” I remember being a hardcore candy bar fan and being taken aback by the unexpected deliciousness of these unknown little mounds of tasty. Chocolate outer with gooey caramel center? Extra bonus points for that nutty crunch? Why did nobody tell me?!