Summer is peak time for no-bake treats. It’s hot. It’s sweaty. People are avoiding their ovens and their kitchens like the plague. I get it.
You guys know I have a love affair with pistachios, right? I mean, yes pine nuts will always be my number one… but pistachios?! Pistachios are high up.
So the craziest thing happened to me. Not craziest, just unexpected/fun/omg kinda thing. On Monday I got an email halfway through the day. It was an invite to a food tasting with Gwyneth Paltrow that night. Um, I HAD to go.
Ok, I have a funny story to tell you. You’ll be amused, I promise. K, here goes. Shortly after we graduated college Jaryd and I went to a party. Our friend lived in a house with some buddies and we went there for some usual shenanigans. One of the roommates was less than thrilled Jaryd was in attendance…
Lemon poppy seed muffins were always one of my favorite go to treats. I mean that tangy, sweet lemon, that crunchy poppy, that moist middle… it screams delicious! I’m kind of a lover of all things lemon lately. Lemon in the morning, lemon in the evening, lemon at supper time… oh wait. No, that’s pizza bagels. Holds true for lemons, though.